Monday, March 21, 2011

Implantation Pink Mucus




CAKE COD, POTATO AND PEPPER
Ingredients: 400 grs
. desalted cod
1 red pepper 1 green pepper
1 eggplant 2 large onions
3 or 4 potatoes 2 eggs
1 / 2 cup of
cream bread crumbs oil
salt Preparation: Put the
desalted to a boil. When it begins to boil, remove and let cool. I bought cod crumbs so I did not remove or espinas.Se skins and cut the potatoes into thin slices and fry lightly because then finish in the oven. Enfriar.Por left side begins to soften 1 onion, 1 red pepper ½ pocha berenjena.Por other side the other onion, green pepper and the other half berenjena.Cuando is all ready and begins to assemble the cake . It uses a cast of 26 cm, I did not have a springform pan so that the aluminum paper backing to remove then more comfortably. It oiled pan and sprinkle the bread crumbs. They put the following layers: flower-shaped potatoes, layer of onion and red pepper, layer with half the cod, a layer of potatoes, layer of onion and red pepper, coat with the rest of cod, a layer of potatoes to complete and as a flower because this is the layer that goes to the final.Antes to put the last layer of potatoes, beat the eggs with cream and rolled over on cod layer, thus preventing falls apart when cut. Then we put the last layer of patatas.Espolvorear with breadcrumbs and put some pieces of butter. And finally the preheated oven at 170 degrees for about 15-20 minutes or the time required for each furnace.

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